Capsicum chinense
Tropical shrub producing extremely hot peppers with vibrant fruits ranging from yellow, orange to red. It is a highly productive plant that can be grown both outdoors and in pots.
Needs plenty of direct sunlight and warmth. Keep soil moist but not waterlogged. Fertilize every 2-3 weeks during growing season. Protect from cold below 15°C. Prune regularly to encourage branching.